Pea Soup with Quinoa

Step by step method

• Step 1: Prep the Base

  Heat olive oil in a large pot over medium heat. Add cumin seeds, chopped onion, and garlic. Sauté until the onion becomes translucent.

• Step 2: Cook Quinoa

  Add the quinoa and vegetable broth to the pot. Bring it to a boil, then reduce heat and simmer for about 15 minutes.

• Step 3: Add Peas & Flavor

  Add frozen peas, salt, and pepper. Let it simmer for another 10 minutes.

• Step 4: The Creamy Twist

  Stir in the coconut milk and let it simmer for an additional 10 minutes.

• Step 5: Blend & Serve

  Use a hand blender to create a smooth texture. Garnish with fresh mint before serving.