Quinoa Protein balls

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  • 20 ballsYield
  • 10Servings
  • 15 mPrep Time
  • 0 mCook Time
  • 45 mReady In
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Ingredients

Nutrients

Calories
180
Carbohydrates
20g
Cholesterol
0mg
Fat
9g
Fiber
4g
Protein
6g
Saturated Fat
1.5g
Serving Size
2 balls
Sodium
10mg
Sugar
10g
Trans Fat
0g
Unsaturated Fat
2g
Rich in Omega-3 fatty acids

Step by step method

  • Mixing the Goodness

    In a large mixing bowl, combine cooked quinoa, oats, chia seeds, and chopped almonds.

  • Binding the Flavor

    Add almond butter, honey, vanilla extract, and a pinch of salt to the dry mixture. Mix well.

  • Chocolate Surprise

    Fold in the dark chocolate chips.

  • Roll 'em Up

    Roll the mixture into small balls, about 1-inch in diameter.

  • Chill Time

    Place the quinoa protein balls on a tray and refrigerate for 30 minutes to firm up.

What are the benefits of the Recipe?

  • Protein-rich, perfect for post-workout High in fiber, great for digestion Zero cholesterol, heart-friendly

  • Who is this recipe for? Health-conscious individuals Fitness enthusiasts Vegans (if you use maple syrup) Anyone looking for a tasty yet nutritious snack

  • Mini fun Lines: 🎶 "Quinoa Balls, they're the talk of the halls, Packed with protein, they're breakin' down walls! From the gym to the street, they're the snack to beat, One bite, and you'll feel like you've got dancing feet!" 🎶

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