1. In a mixing bowl, combine Queens Quinoa Flour, whole wheat flour, yogurt, spinach, grated carrots, ginger paste, green chili paste, turmeric powder, cumin powder, coriander powder, salt, and 2 tablespoons of oil. 2. Gradually add water and knead to form a soft dough. Let it rest for 10-15 minutes.
1. Divide the dough into equal portions and roll each portion into a thin circle (thepla). 2. Heat a tawa or skillet and cook each thepla on both sides using oil or ghee until golden brown spots appear.
1. Serve the Queens Quinoa Thepla hot with yogurt, pickle, or chutney.
The Queens Quinoa Thepla combines the goodness of quinoa flour and whole wheat flour, making it a nutritious choice for your meals. It's rich in protein, fiber, and essential nutrients, promoting a balanced diet.
Who is this Recipe for? This recipe is perfect for health-conscious individuals, vegetarians, and anyone looking for a nutritious and flavorful twist on traditional theplas.
Fun Lines about Quinoa Thepla: "Quinoa ke Theplas, Sehat bhare rasile swaad ke saath, khae khilaein. Protein aur fiber se bharpur, yeh hai Queens Quinoa ka jaadu, Har mukh se nikle 'wah wah'.